Our history started in 2015 with the first store launch in January 2016, in Watling Street. We then opened the second store in June 2017 in Baker Street and the third store in January 2018 in King William Street.

It all started with our founder, Bradley, who felt the need to make an impact on Londoners’ lives with a new food offer. The main idea was to create not only a health conscious company but a new food concept!

With great enthusiasm and motivation, he desires to inspire more sustainable and healthy lifestyles by improving the food industry and therefore the perception of people about healthy eating, introducing delicious dishes, which are simple, nutritious and positively enhance people’s mind, body and soul.

Simple Health Kitchen is not just a place where to get great food, it is a concept, a lifestyle.

It is a business based on eat-in/take away and delivery concept. We serve delicious guilt-free food: proteins and nutritional salads as well as healthy, high protein and low-fat snacks and desserts.

Our aim is to feed people with real food and let them experience the authentic taste of natural ingredients. We promote a new relationship with food that is based on a balanced, low fat, no refined sugar added, inspiring, delicious and creative way of thinking and making food. Our cooking procedures are simple and natural, to allow all nutrients to be entirely kept and to feel the original flavour of our high-quality food.

Simple Health Kitchen is a company driven by our values in all business aspects: commitment to a better way of eating, love for real food, excellent quality standards, extraordinary customer service, great team work.